These Cinnamon and Cardamon Knots are perfect for cold winter nights, the spices used in this enriched bread add such a nice warmth. This is a nice way variation on a classic Cinnamon Roll, the plaiting stage can be difficult at first but the more you practise the easier it will become! They are even better when they are warm with a hot drink.
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Overnight Cinnamon and Orange Rolls
Here is my take on a classic Cinnamon Roll recipe, I added orange zest into the dough to add some extra flavour to this rich brioche-like dough. The candied orange zest on top of the rolls also add a sweet tangy taste too. This recipe is great and easy! If you are busy as you can make the dough in the evening and then it prove overnight in the fridge (which adds extra flavour to the dough) and then baked the following morning.
Read MoreFunfetti Birthday Cinnamon Rolls
Here is my little twist on a classic bake - cinnamon rolls. I had some of the rainbow sprinkles/jimmies left over from the cake I made the other week. So I decided to use them to make a "birthday" inspired cinnamon roll cake. The dough has a lot of butter in it so it is almost like a brioche loaf which makes it moist and rich.
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